Healthy Moringa Oatmeal Recipe
Serves: 4 servings
Time: 25 minutes

Ingredients:

4 cups gluten-free rolled oats

5 cups almond milk

3 tbs maple syrup

2 tsp vanilla extract

2-3 tsp moringa powder

1/3 cup pistachios, chopped

1/3 cup dried mulberries

2 tbsp chia seeds, optional

1/4 cup unsweetened shredded coconut

Method:
(1) In a medium sauce pan, add the rolled oats, milk, vanilla extract and maple syrup.
(2) Cook the mixture over low to medium heat, stirring occasionally, until some of the milk has been
absorbed and the oats have softened, about 5-7 minutes.
(3) Turn the heat off and add the moringa powder and the remaining ingredients. Stir and serve.

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